All Recipes

Stir fried clam

Take the beer out of the fridge in summer. Take the initiative to pour your husband a glass. Have another plate of wine and vegetables. He must be very happy... Learn how to cook with my soy sauce brother and build a harmonious family.

8 Steps

Stir fried sea cucumber

Delicious. No fat

5 Steps

Stir fried tripe with light food

The high-end olive oil that receives olive dew is a kind of oil that is very suitable for making light food in summer. It is very beneficial to human body. This virgin olive oil is very pure. It has a little olive oil fragrance. It's very suitab... ...

9 Steps

Stir fried cabbage

It's troublesome to go home alone and cook. It's easy and delicious to have porridge and cabbage in summer.

6 Steps

Stir fried minced beef with celery

10 minutes of quick Kwai dishes, stir fry and stir fry. Refreshing and spicy taste is best for muggy weather. It will definitely make you have a big appetite-

11 Steps

Stir fried pork with mushrooms

The fungus itself has no special taste. It is added to the double cooked pork. It absorbs the taste and oil of the meat. The whole dish is delicious and not greasy. -

8 Steps

Stir fried with celery

Diet. Three points of practice and seven points of eating. One should take good care of one's stomach outside

1 Steps

Stir fried beef with celery

Simple and easy to make home-made dishes. Celery is rich in volatile aromatic oil. It can not only increase appetite, promote blood circulation, but also play a role in refreshing the brain. Beef nourishes the spleen and stomach. Celery can prom... ...

8 Steps

Stir fried pork liver with preserved vegetable

I remember when I was a child in the countryside. There were many bloody vegetables growing in the countryside. They grew naturally. Fried pork liver with bloody vegetables is a perfect match. It's very good for human liver. Grandpa used to make... ...

6 Steps

Stir fried pork with green pepper

Double cooked pork is a Sichuan characteristic. Pixian bean paste is indispensable...

5 Steps

Stir fried razor clam

The four inch tail of the sand Dragonfly turns yellow. The flavor comes from Shaoyang's crushed wheat flowers blooming for three and a half months;.

10 Steps

Stir fried shrimps

For a native of Jiangxi, it's spicy to eat seafood.

3 Steps

Stir fried clam

The meat of clam is delicious and fascinating, especially the spicy fried clam is delicious in the mouth. -

8 Steps

Stir fried conch with hot sauce

Benbao loves seafood very much. He bought frozen conch when he visited the supermarket.

10 Steps